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An Elevated Christmas Celebration at High Tide 

Join us for an exclusive, curated Pre-Fixe Dinner designed by Executive Chef Fernando Reyes and Chef de Cuisine Joe Locke.

Savor the season's finest flavors on Christmas Eve or Christmas Day. Make this holiday unforgettable and let us handle the details. 

Served 5 PM - 9 PM | $165 per person

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Hours

GRAB AND GO COFFEE BAR

DAILY
6am to 11am

DINNER

TUESDAY TO SATURDAY
5pm to 9pm

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Ring in the New Year with Us!


Celebrate an unforgettable New Year’s Eve at La Bahia Hotel & Spa with an elevated five-course prix fixe experience crafted by Executive Chef Fernando Reyes and Chef de Cuisine Joe Locke.
Enjoy a champagne toast and amuse bouche before indulging in luxurious selections. 

Join us for an evening of coastal elegance, exceptional flavor, and festive spirit.

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